Food Supply
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Publication Participatory Livelihood Analysis as an Alternative Method for Agricultural Extension Needs-Assessment: Case of a Rural Community in Kenya(Asian Economic and Social Society (AESS)., 2020-09-04) Cheruiyot, Joseph Kipkorirhe well-being of the rural population globally has been associated with the performance and resilience of the agriculture sector. The sector continually requires new needs-based knowledge and technologies. It has become necessary to empower the rural communities through a wider bottom-up system that directly addresses their needs. This paper explores the application of little-used Participatory Livelihood Analysis for the adoption and up-scaling of its use in the assessment of agricultural-extension-needs for disadvantaged rural communities. It presents a case study of a village perceived by Agriculture stakeholders as disadvantaged in Nandi County, Kenya. Using a case study design and a participatory livelihood analysis approach, the descriptive study analyses the pentagon of resources (Natural/Land, human, social, physical and financial) based on the sustainable livelihood framework. It identifies livelihood strategies, constraints and opportunities for improvement on the performance of the livelihood strategies. The study observed that the Participatory Livelihood Analysis approach was an effective method in the assessment of agricultural-extension-needs of disadvantaged communities in relatively remote locations. Further trials of the approach in similar socio-economic contexts for use in needs assessment are recommended.Publication Supply Chain Management Practices, Customer Satisfaction and Customer Loyalty(European Journal of Business and Management, 2016) Lagat Charles; Koech Josphine; Kemboi AmbroseAbstract In competitive business environments companies have identified the need to redesign their supply chain management practices to increase customer satisfaction and customer loyalty. This study sought to determine the effects of supply chain management practices on customer satisfaction and loyalty in selected supermarkets in Kenya. The study used systems thinking theory and it employed a survey research design. The target population was a total of 1,208 managers and procurement officers in the selected supermarkets. Stratified random sampling was used to select a sample of respondents. Findings indicated that strategic supplier partnership, supply postponement, customer relationship and information sharing had significant and positive effect on customer satisfaction which also increases customer loyalty. The study concludes that supply chain management practices enhances customer satisfaction in the supermarkets. The study recommends that there is need for companies to work jointly with suppliers in order to improve customer satisfaction and improve performance.Publication Yield Response of Tea to Integrated Soil Fertility Management in Timbilil Tea Estate in Kericho, Kenya(Blue Eyes Intelligence Engineering & Sciences Publication, 2018-12-14) Chepkorir, Boiwa Mercy; Ann, SitieneiPoor crop productivity, high cost of inorganic fertilizers and low crop response to inorganic fertilizers are major problems that affect sustainability of crop production in Kenya. Application of inorganic fertilizers at rates much below the recommendation, which is mainly due to the limited economic capacity of smallholder farmers, has become the underlying cause of poor crop productivity along with the worsening soil acidity. Hence, the present study was carried out to find out the effect of integrated soil fertility management on the productivity of tea Timbilil tea estate. Kericho, Kenya. The trial was set up in a Randomized Complete Block Design (RCBD) with three replicates. Forty-two composite soil samples were collected randomly from each of the experimental plots. The data collection process included soil sampling during the short rain season in 2017 and annual tea yield sampling. The samples were analyzed for total organic matter, nitrogen content, bulk density, porosity, soil pΗ, porosity, particle density and soil moisture content. The data obtained were subjected to analysis of variance (ANOVA) using MSTAT-C programme package. SPSS version17.0 was used to analyse Pearson correlation and all the data presented in tables and figures. The tea yields determined showed a weak positive correlation between SOM and yields.The tea yields determined showed a weak positive correlation between SOM and yields. Results showed that fertilizer types significantly (p≤0.05) affected SOM with enriched sheep manure giving the highest values. Fertilizer rates had no significant (p≤0.05) difference on SOM. Fertilizer application at the highest rate of 240 kg N/ha had the lowest SOM content, which means high fertilizer application, causes more harm than good.From the results obtained it can be concluded that enriched manures tend to increase SOM content in soil which improve productivity and is recommended especially in the tea industry.